Sausage roll rhymes
Not enough poetry is written about pastry, so here I’ve combined two of my favourite pastimes.
My hope is to one day be known as the Byron of butchery or the Shelley of sausage rolls.
Sausage Rolls Aren't Fancy
Sausage rolls aren’t fancy
Yet sausage rolls are fine
And lately, I’ve been eating baked snacks
All the bloody time
Since going into lockdown
I have struggled to resist
But in the interest of my waist line
I should start to desist
Yet I fear this plan is flawed
As for restraint I am not famed
Excess is a word much associated
With my name
It’s tough to resist pastry
Even more so seasoned pork
And there’s few times I’m happier
Than when it finds my fork
Bank Holiday
There’s little in life sweeter
Than a Bank Holiday
For it affords the chance to spent time
In my preferred way
I could go see the family
Visit a park or zoo
I could undertake exercise
Attempt DIY too
All of the above options
Have merit plain to see
Yet I have firm opinions on
What makes me feel happy
When it comes to spending leisure time
Ideas I do not lack
But above all it is guaranteed
That I’ll hunt sausage snacks
Lockdown
Lockdown took a mighty toll
It put a strain upon my soul
But thankfully I found a snack
That never seemed to flavour lack
That snack was of the flaky kind
But hardly for palets refined
A delicious pastry wrapped treat
Most often full of suspect meat
So if you find your cupboards bare
And tire of Twitter despair
Then take a walk, run or a stroll
And buy yourself a sausage roll
I’m sure your spirits will be lifted
You won’t feel for a moment grifted
And soon enough you will discover
That you’re a newfound baked snack lover
For the love of swine
I’m rather ritualistic
When it comes to what I eat
And always know what day it is
By eating different meat
My wife finds this quite puzzling
For when she returns home
She eats what is convenient
Most often jam with scone
With Saturday upon us
My excitement is on high
For I’ll wander to the butcher shop
To buy myself pork pie
Even in awful weather
I will queue quite patiently
As I love pork and pastry
Rather unashamedly
Yet married to a veggie
This habit surely can’t last
I expect that soon she’ll tell me
‘That pork pie it was your last’
‘Why can’t you adore broccoli?’
She will likely say to me
Swap baked snacks for vegetables
And live more healthily
If faced with this dilemma
I am sure that I’ll feel pain
For loving pork and pastry
Is rooted within my brain
I know l’ll feel conflicted
Because when it comes to swine
I love that tasty animal
As my wife loves red wine
Easter
I just spent four days getting full
From egg-shaped chocolate treats
Yet despite sometimes feeling sick
I still found time for meats
Thrice this Easter I was stood
In a new bakery
Paying with my Monzo card
For hot tubes of pastry
Each time I had to stop myself
From sharing with the staff
That I’d devised a project
That I hoped might make them laugh
I’m sure they wouldn’t care too much
That I rate sausage rolls
To help me pass the lockdown days
Each time I take a stroll
Great British Cuisine
You could say I’m a connoisseur
Of Great British cuisine
Particularly sausage rolls
The kinds that are not clean
Unlike new-fangled health fads
The snacks I like are cheap
I buy them when they’re filled with pork
Beef, venison or sheep
Yet these days people oft obsess
About food provenance
And attempting to show intellect
They often speak nonsense
Believing that some newfound grain
Will give eternal youth
They fly the stuff in from Brazil
Whilst paying through the roof
I do not question where my meat
Began the long journey
From field to farm then abattoir
And ending up with me
I’m trusting that the butcher shop
Is selling decent grub
Unlike the stuff in supermarkets
I have chose to snub
I know deep down the snacks I love
Are not filled with choice cuts
For sausage meat is mostly ground
From trotters, snouts and guts
Yet I don’t mind for seasoning
And butter hide most sins
Whilst any meat-filled pastry snack
Is bound to make me grin
Few Finer Things
There are few finer things to do
On any given day
Than helping to rate sausage rolls
And passing thoughts my way
The data that’s collected
Will be used to make a map
Of all the finest bakeries
Selling sausage snacks

Long Weekend
A long weekend approaching
Affords opportunity
To gorge myself on tasty treats
Bought from the bakery
I know I should be healthy
And instead start rating fruit
For if I carry on like this
I’ll fail to fit my suit
The trouble that I’ve found
Is that pastry is hard to quit
And also that I gain delight
From ratings I submit
It seems for now I must persist
But do so cautiously
Hoping that my next project
Does not involve pastry
Time
My aim in life is simple
Bad Week
I’m having the kind of week
That only pork can cure
But with chaos in the country
My supply is less than sure
I worry that the butcher shop
May well run out of swine
And I’ll be forced to eat bangers
That are less than divine
What happens if there’s suddenly
A lack of sausage rolls?
Will the government take steps
To bring in drivers that are Poles?
And what of my Christmas lunch
I wait for all year round?
Will I be forced to eat something
That’s grown right from the ground?
Fresh Perspective
Cravings
January Blues
Sometimes all that’s needed
To send the blues away
Is fresh and flaky pastry
That was baked that very day
Yet lately, I’ve been in a mood
That pastry cannot cure
And what to do or where to be
Has left me quite unsure
It’s probably due to Covid
That I’m feeling such ennui
But as the world reopens
I will once again be free
I know my feelings will soon pass
And I will rediscover
That before, now and always
I remain a baked snack lover
Parties
Could you say it was a party
If it lacked a sausage roll?
Perhaps it was a gathering
Without both life and soul
These days I might struggle
To attend a jamboree
If I thought this gathering
Required more pastry
Take this as a lesson
If you plan to host a bash
And be sure to purchase pastry
If you hope to make a splash
For any get-together
To have joviality
First you must deliver
Fresh and plentiful pastry
London
Each time I go to London
I can’t help but get drawn in
By one of many places
That are selling beer and gin
The pubs are often busy
And they’re packed with reprobates
Drinking on the company card
Or catching up with mates
There’ll be some coked up bankers
And some men that work the trade
And both groups will be scheming
About money to be made
They may end up in fisticuffs
Or may just get along
Ending in warm embrace
Or singing terrace songs
Outside the public house
There stands a mountain of a man
There to lay the smackdown
If the drinks get out of hand
The bouncer has the look
Of someone that has killed for kicks
I’m sure it’s just annoyance
At dealing with drunken dicks
When standing at the bar
You may feel irritation mounting
As getting served can often seem
A task beyond surmounting
I know from past experience
That bar work ain’t the best
A choice of job that often puts
Your patience to the test
With drinks freshly acquired
It’s now time to find a perch
Yet, scouting for a chair
May end in a fruitless search
You have to arrive early
If you hope to get a seat
Or else instead get comfortable
With standing on your feet
You’re bound to hear the convos
Of the people that are close
For all too often, drunken speak
Is honest and verbose
But make friends with the strangers
If they’re drinking all alone
They may have valid reason
Why they haven’t left for home
The toilets are disgraceful
But it’s hardly a great shock
For drunken men are careless
When they’re standing hand on cock
The floors of all pub toilets
Will be wet and slick with grime
And lingering too long there
Is a game most asinine
As closing time gets nearer
It is best to call it quits
Or risk spending tomorrow
With your head and guts in bits
Be sure to skirt the Doner meat
And dodge a bag of chips
For momentary pleasure
Leads to lifetime on the hips
It’s best to make the station
With plenty of time to kill
That way you can get cleaned up
If the drink has made you ill
No-one likes a puker
Once they’re sat down on the train
Delays to homeward journeys
Leads to insufferable pain
When getting out of London
Be sure to soak in the calm
Be glad that you’ve escaped there
Without doing yourself harm
Make sure you offer thanks
That you have made it through the night
Just don’t check your bank account
For it’s bound to give a fright
Partner
She likes brings me snacks
Knowing that by doing so
Attention, she won’t lack
My partner is most beautiful
She often to bring me treats
Because I have a penchant for
Pastry encased meats
My partner sometimes wishes
I would show some more restraint
Unfortunately, that’s not something
I’ve yet to acquaint
My partner should be heartened
For on me she can depend
And there’s little in relationships
That pastry cannot mend
Restraint
It’s been a while since last we spoke
And plenty has now changed
Where before were sausage rolls
Some veggies are exchanged
Since last we spoke, I’ve come to see
That things got out of hand
And I was eating more pastry
Than I had ever planned
And so, I’ve sought to rein it in
And start to show restraint
For eating only sausage rolls
Had left me feeling faint
Instead of pork, I’ve become friends
With chard and broccoli
Making of my former ways
A total mockery
Yet even now, I feel the urge
To scoff a sausage roll
And you’d struggle to accuse me still
Of owning self-control
I suppose if there’s a lesson here
It’s one of moderation
And from time to time still giving in
To pork flavoured temptation